Rothaus Tannenzäpfle Pilsner
German Pilsner

Rothaus Tannenzäpfle Pilsner

Rothaus12 Oz5.1% ABV

The legendary gold standard of German Black Forest pilsners

Widely regarded as one of the finest German Pilsners in the world, this legendary brew offers an elegant balance of noble hops and crisp cracker malt. It delivers a refreshing, clean finish that has earned it a passionate cult following among beer purists.

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Best enjoyed

Well chilled38-45F
Pint glassPilsner glass
Casual
Summer BBQ
Gatherings
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Food pairings

Traditional
Traditional German schnitzel, roast chicken, or fresh lake trout
Vegetarian
Soft Bavarian pretzels with spicy mustard or grilled asparagus
Cheese
Sharp White Cheddar, Butterkäse, or mild goat cheese
Also good withPretzelsSeafoodMild Cheese

The story behind it

The maker

Founded in 1791 within a Benedictine monastery, Rothaus is situated at an elevation of 1,000 meters in the high Black Forest of Germany. The brewery is famous for its combination of traditional brewing methods, pure mountain water, and its iconic label featuring the mascot 'Biergit' holding two pinecones.

How it is made

Brewed in the heart of the Black Forest by the Badische Staatsbrauerei Rothaus, which has been producing exceptional beers since 1791. This iconic Pilsner utilizes locally sourced spring water and premium aroma hops from the nearby Tettnang and Hallertau regions.

From Black Forest, Germany

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