Peach Stoke Highball
- 2 oz Revel Stoke Peach Whisky
- 4 oz Ginger Ale or Lemon-Lime Soda
- 1 Fresh peach slice for garnish
Fill a highball glass with ice. Pour in the peach whisky, top with ginger ale, stir gently, and garnish with a peach slice.
Serve in a rocks glass





