Smooth Canadian whisky infused with sweet, juicy peach flavour
A smooth Canadian whisky blend infused with the luscious, sweet taste of ripe peaches. This flavoured whisky offers a highly approachable profile that balances juicy fruit sweetness with classic charred oak undertones.
Fill a highball glass with ice. Pour in Black Velvet Peach, iced tea, and lemon juice. Stir gently and garnish with a lemon wheel.
Serve in a rocks glass
Originally formulated in 1951, Black Velvet was first known as 'Black Label' until master distiller Jack Napier tasted the first batch and renamed it after its uniquely smooth, velvety texture. Since its inception, this historic Canadian brand has grown into one of the most recognizable names in North American whisky.
Black Velvet is crafted at the Schenley Distillery in Valleyfield, Quebec, and aged in Alberta. The distillery relies on pristine Canadian water and high-quality grains to produce its signature velvety texture.
From Alberta, Canada
