Paddy's Irish Whiskey
Blended

Paddy's Irish Whiskey

Paddy's750ML40% ABV

An incredibly smooth, historic triple-distilled Irish classic

Paddy's Irish Whiskey is an exceptionally smooth, triple-distilled blend of single malt, single pot still, and grain whiskeys. Crafted in County Cork, this versatile spirit delivers a approachable palate with subtle sweetness and a clean, gentle finish.

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Best enjoyed

Room temperature64-70F
Rocks glass
St Patricks Day
Casual Drinking
Gifting
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Food pairings

Traditional
Slow-cooked Irish beef stew or corned beef
Vegetarian
Roasted root vegetables with rosemary and honey glaze
Cheese
Mild Irish Cheddar or Colby Jack
Also good withCheddar

A cocktail to make with it

Paddy's Irish Coffee

  • 1.5 oz Paddy's Irish Whiskey
  • 4 oz hot brewed coffee
  • 1 tsp brown sugar
  • Freshly whipped cream

Stir the whiskey, hot coffee, and brown sugar together in a warm mug until the sugar dissolves. Gently float the freshly whipped cream on top over the back of a spoon.

Serve in a rocks glass

The story behind it

The maker

First distilled in 1779 by the Cork Distilleries Company, the whiskey was originally known as Cork Distilleries Company Old Irish Whiskey. It was later renamed in honor of Paddy Flaherty, a legendary and exceptionally successful salesman who traveled from pub to pub buying rounds for customers.

How it is made

This storied Irish whiskey is produced using the traditional triple-distillation method in copper pot stills. It is aged in oak casks within historic Irish warehouses, developing its signature light and approachable character over years of maturation.

From County Cork, Ireland

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