Cristalino Neat with Twist
- 2 oz Komos Anejo Cristalino
- 1 Lemon peel twist
Pour the tequila into a spirits glass. Express the lemon peel over the glass and garnish.
Serve in a flute or neat glass
Cristalino
Komos Añejo Cristalino Tequila
Komos750 ml40% ABV
750 ml$139.99
Buy at Heritage Plaza LiquorsUltra-luxury cristalino aged in French oak white wine casks
A stunning crystal-clear añejo aged in French oak white wine barrels and filtered through charcoal for ultimate purity and smoothness. The palate is velvety, balance-driven, and highly sophisticated, delivering a luxurious luxury tequila experience.
vanillacarameloakagave
78/ 100
Rated
Agave Matchmaker· read the review
Best enjoyed
Lightly chilled52-58F
FluteFlute or Neat Glass
Celebration
Gifting
Special Occasion
Food pairings
Traditional
Grilled sea bass with lemon herb butter or fresh oysters
Vegetarian
Truffle risotto or roasted wild mushrooms
Cheese
Aged Manchego or goat cheese croquettes
Also good withSea BassMushroomsAged Cheese
A cocktail to make with it
The story behind it
The maker
Founded by Richard Betts and Joe Marchese, Tequila Komos was created to redefine the ultra-premium tequila category. By combining traditional Mexican craftsmanship with master winemaking techniques, they produce some of the highest-rated expressions on the market.
How it is made
This exquisite tequila is produced at the Tequila Cascahuín distillery in El Arenal, Jalisco. It is aged for one year in French oak white wine barrels before undergoing a proprietary charcoal filtration process to remove color while preserving complexity.
From Jalisco, Mexico
