Herradura Anejo Cristalino
Cristalino

Herradura Anejo Cristalino

Herradura750 ml40% ABV

Charcoal-filtered añejo with ultimate smoothness and agave depth

This premium crystal-clear añejo tequila undergoes a meticulous charcoal filtration process that strips away color while preserving rich wood influence. The palate offers an incredibly smooth, velvety mouthfeel balanced by delicate cooked agave sweetness and a touch of toasted oak.

vanillaagavecarameloak
85/ 100
Very good
Beverage Testing Institute· read the review

Best enjoyed

Lightly chilled52-58F
Rocks glassNeat glass or rocks glass
Celebration
Gifting
Nightcap
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Food pairings

Traditional
Charred octopus with citrus glaze or grilled pork tenderloin
Vegetarian
Roasted butternut squash with agrodolce
Cheese
Aged Manchego or mild goat cheese
Also good withSeafoodAged Cheese

A cocktail to make with it

Ultra Neat

  • 2 oz Herradura Anejo Cristalino
  • 1 orange peel twist

Pour the tequila into a neat glass. Express the oil of an orange peel over the glass and serve neat.

Serve in a neat glass or rocks glass

The story behind it

The maker

Founded in 1870 by Félix López in the Amatitán valley of Jalisco, Casa Herradura is renowned for introducing the first reposado and extra añejo expressions to the tequila industry. The estate remains a pioneer in traditional brick-oven cooking and natural fermentation methods.

How it is made

Crafted at Casa Herradura, one of Mexico's most historic tequila producers, this expression begins as an añejo aged in American white oak barrels. It is then blended with a touch of extra añejo before undergoing a proprietary charcoal filtration process.

From Jalisco, Mexico

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