KENDALL JACKSON RIESLING
Riesling

KENDALL JACKSON RIESLING

Kendall JacksonN/A13.5% ABV

An aromatic California white with luscious off-dry peach notes

A deliciously off-dry California wine that bursts with aromatic fruit notes. The palate is wonderfully balanced, matching bright, refreshing acidity with a hint of natural sweetness.

apricotpeachjasminecitrus

Best enjoyed

Chilled45-52F
Wine glassWhite wine glass
Summer BBQ
Weeknight
Casual Dining
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Food pairings

Traditional
Spicy Thai curry or glazed ham
Vegetarian
Spicy vegetable pad thai or vegetable spring rolls
Cheese
Muenster or young Gouda
Also good withSpicy FoodAsian FoodSoft Cheese

The story behind it

The maker

Founded in 1982 by Jess Jackson in Lake County, California, Kendall-Jackson has grown into an icon of family-owned winemaking. Jess Jackson aimed to create exceptional wines from coastal vineyards, a vision that continues today through sustainable farming and artisanal crafting.

How it is made

Grown in cool climate vineyards across California, this wine benefits from marine breezes that extend the growing season. The slow ripening helps lock in the grape's natural acidity while developing complex, rich fruit sugars.

From California, USA

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