
An aromatic California white with luscious off-dry peach notes
A deliciously off-dry California wine that bursts with aromatic fruit notes. The palate is wonderfully balanced, matching bright, refreshing acidity with a hint of natural sweetness.



Founded in 1982 by Jess Jackson in Lake County, California, Kendall-Jackson has grown into an icon of family-owned winemaking. Jess Jackson aimed to create exceptional wines from coastal vineyards, a vision that continues today through sustainable farming and artisanal crafting.
Grown in cool climate vineyards across California, this wine benefits from marine breezes that extend the growing season. The slow ripening helps lock in the grape's natural acidity while developing complex, rich fruit sugars.
From California, USA