
Vibrant coastal Chardonnay with fewer calories and lower alcohol
This bright and balanced low-calorie Chardonnay delivers vibrant notes of crisp grapefruit, tropical pineapple, and creamy lemon meringue. Crafted with lower alcohol and fewer calories, it retains the classic character and expressive texture of coastal California fruit without feeling heavy.



Founded in 1982 by Jess Jackson in Lake County, California, Kendall-Jackson has grown into an iconic family-owned estate recognized for popularizing premium Chardonnay. The family remains dedicated to sustainable land stewardship and coastal mountain winemaking across California's finest growing regions.
Sourced from cool-climate coastal vineyards in California, this Chardonnay is crafted using artisan winemaking techniques to naturally reduce calories. The winery employs gentle filtration and early-harvest grapes to maintain bright fruit characteristics and dynamic structural acidity.
From California, USA