
Vibrant, unoaked California Chardonnay with crisp fruit purity
This refreshing, unoaked white wine showcases vibrant aromas of fresh green apple, yellow plum, and bright citrus. On the palate, it delivers a crisp, lively acidity and a clean finish that highlights the pure fruit expression of California Chardonnay.



Kendall-Jackson was founded in 1982 by Jess Jackson in Lake County, California, with a vision to create exceptional wines from coastal vineyards. Today, the family-owned winery remains a pioneer in sustainable farming and a benchmark for premium California winemaking.
Crafted by the Kendall-Jackson winemaking team, this expression is cold-fermented primarily in stainless steel to preserve the natural, vibrant fruit profiles of coastal California vineyards. By eschewing heavy oak barrel aging, the pure terroir and bright varietal character of the grape are allowed to shine.
From California, USA