Johnnie Walker Red Label
Blended Scotch

Johnnie Walker Red Label

Johnnie Walker1.75 Lt40% ABV

The world’s best-selling Scotch whisky made for mixing

Johnnie Walker Red Label is a versatile and vibrant blended Scotch whisky, combining up to 35 single malt and grain whiskies. It delivers a lively burst of sweet smoke, fresh apple, and warm baking spices that shine whether enjoyed neat or in highball cocktails.

smokeapplecinnamonhoney
89/ 100
Very good
Whisky Advocate· read the review

Best enjoyed

Room temperature64-70F
Rocks glass
Weeknight
Summer BBQ
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Food pairings

Traditional
Smoked salmon or BBQ pulled pork
Vegetarian
Roasted mushrooms with garlic and rosemary
Cheese
Sharp Cheddar or smoked Gouda

A cocktail to make with it

Red & Ginger

  • 1.5 oz Johnnie Walker Red Label
  • 4 oz Ginger Ale
  • 1 Squeeze of fresh lime juice
  • Ice

Fill a tall highball glass with ice. Add Johnnie Walker Red Label, top with ginger ale, squeeze in a wedge of lime, and stir gently.

Serve in a rocks glass

The story behind it

The maker

Founded by grocery merchant John Walker in Kilmarnock, Scotland, in 1820, the brand pioneered the art of blending to create consistent, high-quality whiskies. His grandsons later introduced the iconic square bottle and slanting label, launching the brand onto the global stage.

How it is made

Crafted at the historic Cardhu distillery and blending houses across Scotland, this blend represents the traditional style of Scotch whisky. It was engineered specifically to be highly mixable in long drinks and highballs without losing its distinctively smoky character.

From Highlands, Scotland

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