Jameson Ginger & Lime
- 2 oz Jameson Irish Whiskey
- 4 oz Ginger Ale
- 1 Lime wedge
Fill a highball glass with ice. Pour in Jameson, top with ginger ale, squeeze the lime wedge and drop it into the glass.
Serve in a rocks glass
Irish Whiskey
Jameson Irish Whiskey Triple Distilled
Jameson750ml40% ABV
750ml$31.99
Buy at Heritage Plaza LiquorsThe legendary triple-distilled classic of ultimate smoothness
This iconic Irish whiskey is celebrated worldwide for its exceptional smoothness, achieved through traditional triple distillation. It delivers a balanced medley of crisp orchard fruits, toasted wood, and a warm, honeyed finish that has made it a benchmark of the category.
vanillahoneypearoak
90/ 100
Outstanding
Beverage Testing Institute· read the review
Best enjoyed
Room temperature64-70F
Rocks glass
Casual Drinking
Saint Patricks Day
St Patricks Day
Food pairings
Traditional
Guinness beef stew or slow-cooked corned beef
Vegetarian
Sharp Irish cheddar with artisanal crackers and orchard fruits
Cheese
Aged Kerrygold Dubliner or mature English Cheddar
Also good withStewApples
A cocktail to make with it
The story behind it
The maker
Founded by John Jameson in 1780 in Dublin, the brand established a commitment to quality by insisting on triple distillation. This pioneering approach created a remarkably smooth profile that grew Jameson from a local Dublin favorite into the world's most popular Irish whiskey.
How it is made
Distilled at the state-of-the-art Midleton Distillery in County Cork, this whiskey combines malted and unmalted barley with pure Irish water. It is then aged for a minimum of four years in a combination of Spanish Sherry casks and American bourbon barrels.
From County Cork, Ireland
