Harpoon IPA
IPA

Harpoon IPA

Harpoon12 Oz6% ABV

The classic East Coast IPA that started a revolution

An iconic East Coast style IPA that offers a crisp, clean profile balanced by a pronounced hop bitterness and a subtle malt sweet finish. It is exceptionally drinkable and has remained a staple of New England craft brewing for decades.

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Best enjoyed

Chilled45-52F
Pint glass
Summer BBQ
Game Day
Casual Gathering
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Food pairings

Traditional
Spicy buffalo wings or sharp cheddar cheeseburger
Vegetarian
Spicy vegetable pad thai or jalapeno poppers
Cheese
Aged Cheddar or Pepper Jack
Also good withBurgersWingsSpicy Food

The story behind it

The maker

Founded in Boston in 1986 by Rich Doyle, Dan Kenary, and George Ligeti, Harpoon Brewery secured Massachusetts brewing permit number one. Driven by a mission to bring craft brewing options to the East Coast, the brewery transitioned to an employee-owned business model (ESOP) in 2014, ensuring its independent legacy.

How it is made

Harpoon IPA was first brewed in 1993 at the company's Boston waterfront brewhouse. This flagship ale helped pioneer the New England craft beer movement by introducing local beer lovers to the floral, citrusy character of Pacific Northwest hops.

From Boston, Massachusetts, USA

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