Guinness Extra Stout
Stout

Guinness Extra Stout

Guinness22 oz5.6% ABV

The classic, crisp stout that started a global legacy

A dark, crisp, and exceptionally balanced stout with deep notes of coffee and dark chocolate. It features a sharp, roasted barley bite that finishes clean and dry on the palate.

barleycoffeechocolatetoffee
87/ 100
Very good
Beverage Testing Institute· read the review

Best enjoyed

Chilled45-52F
Pint glass
Weeknight
St. Patrick's Day
Casual Dining
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Food pairings

Traditional
Raw oysters on the half shell or a hearty beef stew
Vegetarian
Grilled portobello mushroom burgers with caramelized onions
Cheese
Sharp Irish Cheddar
Also good withOystersChocolate

The story behind it

The maker

Founded by Arthur Guinness in 1759, the brewery began when Arthur signed a legendary 9,000-year lease on the St. James's Gate property. Over the centuries, Guinness pioneered brewing techniques and became one of the most successful and historic beer brands in human history.

How it is made

Brewed at the historic St. James's Gate Brewery in Dublin, this stout is direct descendant of the original Porter recipes first brewed in 1821. It represents the historic, crisp, carbonated style of Stout that helped establish Guinness as a global icon.

From Dublin, Ireland

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