Smooth highlands reposado crafted with historic Mexican tradition
Crafted from 100% blue agave and rested in charred American oak casks, this reposado offers a classic, smooth expression of Jalisco tradition. It showcases a beautiful balance of cooked agave sweetness with the gentle influence of oak aging.
Rim a highball glass with salt and fill with ice. Add the tequila and lime juice, top with grapefruit soda, and stir gently. Garnish with a grapefruit wedge.
Serve in a rocks glass
Founded in 1857 by Lazaro Gallardo, a tavern owner and the first Tequila Master Distiller in history, Gran Centenario is deeply rooted in Mexican heritage. Gallardo established his production house in Jalisco to craft a tequila of exceptional quality, which remains a benchmark of traditional methods in the highlands.
Distilled at the San Jose de el Alto distillery in Los Altos, this tequila uses a proprietary Seleccion Suave process that blends newly rested tequilas with aged reserves. The liquid is aged in brand-new charred American oak barrels to develop its golden color and signature roundness.
From Jalisco, Mexico
