Giesen Non-Alcoholic Rosé
Rosé

Giesen Non-Alcoholic Rosé

Giesen750 ml0.5% ABV

Refreshing Marlborough rosé flavor with less than 0.5% ABV

A crisp and refreshing premium non-alcoholic rosé that delivers the bright flavors of New Zealand wine without the alcohol. It features delicate stone fruit notes and a dry, clean finish that makes it a perfect guilt-free alternative.

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Best enjoyed

Chilled45-52F
Wine glassWhite wine glass
Weeknight
Summer BBQ
Brunch
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Food pairings

Traditional
Grilled salmon or summer watermelon salad
Vegetarian
Goat cheese and heirloom tomato tart
Cheese
Fresh Chèvre or mild Feta
Also good withSalad

The story behind it

The maker

Founded in 1981 by three brothers, Theo, Alex, and Marcel Giesen, Giesen Wines has grown into an internationally acclaimed Marlborough producer. Under their continued family leadership, they pioneered premium non-alcoholic options, investing in cutting-edge dealcoholization technology to deliver full-flavored alternatives.

How it is made

This non-alcoholic rosé is crafted at the Giesen family winery & vineyard in Marlborough, New Zealand. Utilizing advanced spinning cone distillation technology, the alcohol is gently removed from the finished wine while preserving the delicate aromas and structural acidity.

From Marlborough, New Zealand

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