Empress 1908 Cucumber Lemon Gin
Botanical Gin

Empress 1908 Cucumber Lemon Gin

Empress 1908750 ml42.5% ABV

Crisp cucumber and bright lemon in a vibrant botanical gin

Inspired by the classic combination of refreshing cucumber and zesty lemon, this artisanal gin is crisp, vibrant, and effortlessly smooth. It brings a bright and aromatic twist to cocktails, showcasing an authentic botanical profile that shines in any glass.

cucumberlemonjuniperherb
92/ 100
Outstanding
Beverage Testing Institute· read the review

Best enjoyed

Well chilled38-45F
GlassCopa glass
Summer BBQ
Weeknight
Gifting
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Food pairings

Traditional
Smoked salmon crostini with dill cream cheese
Vegetarian
Fresh cucumber and mint gazpacho
Cheese
Young, creamy goat cheese
Also good withSeafood

A cocktail to make with it

Empress Cucumber Lemon & Tonic

  • 2 oz Empress Cucumber Lemon Gin
  • 4 oz Premium Tonic Water
  • Cucumber ribbon and lemon wheel for garnish

Fill a Copa glass with ice. Add gin and top with tonic water. Stir gently and garnish with a cucumber ribbon and a lemon wheel.

Serve in a copa glass

The story behind it

The maker

Victoria Distillers has been producing award-winning spirits on Canada's west coast since 2008. Collaborating with the historic Fairmont Empress Hotel, the distillery gained worldwide fame for its innovative botanically infused spirits that focus on elegance and natural color.

How it is made

Handcrafted at Victoria Distillers, this gin is inspired by the legendary tea service at the Fairmont Empress Hotel. It is copper pot-distilled using a unique blend of botanicals to capture a classic Canadian west-coast vibrancy.

From British Columbia, Canada

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