Easthampton Cider
Hard Cider

Easthampton Cider

Easthampton Cider500 ml6% ABV

Crisp New England apples fermented to refreshing perfection

Easthampton Cider is a beautifully balanced craft cider showcasing the natural sweetness and vibrant acidity of freshly pressed apples. Its clean, crisp finish makes it incredibly refreshing and highly versatile for food pairings.

ApplePearHoneyCrisp

Best enjoyed

Well chilled38-45F
Pint glass
Casual Dining
Summer BBQ
Autumn Gathering
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Food pairings

Traditional
Roasted pork loin with apples and onions
Vegetarian
Butternut squash soup with toasted pumpkin seeds
Cheese
Aged Cheddar or creamy Camembert
Also good withCheeseDessert

The story behind it

The maker

Easthampton Cider was founded with a passion for revitalizing traditional New England cider-making techniques. By partnering with local orchards, the brand captures the authentic, rustic character of regional apple varieties in every bottle.

How it is made

Crafted in the heart of New England, this cider honors traditional fermentation methods using locally sourced heritage apples. Each batch is fermented slowly at cool temperatures to preserve the delicate, fresh orchard aromatics.

From Massachusetts, USA

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