Dragon Stout
Stout

Dragon Stout

Dragon Stout12 Oz7.5% ABV

The mysterious dark stout from the heart of Jamaica

A classic Jamaican import, Dragon Stout delivers a rich and deeply satisfying dark beer experience with a smooth, velvety finish. Its profile is defined by an intriguing balance of roasted malts, sweet molasses, and delicate undertones of dark chocolate.

molasseschocolateroastedcaramel
82/ 100
Good
Beverage Testing Institute· read the review

Best enjoyed

Chilled45-52F
Pint glass
Casual Drinking
Summer BBQ
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Food pairings

Traditional
Jamaican jerk chicken or slow-braised oxtail
Vegetarian
Barbecue pulled jackfruit sandwich
Cheese
Aged Cheddar or Stilton
Also good withOxtailAged Cheese

The story behind it

The maker

Desnoes & Geddes was founded in Kingston, Jamaica, in 1918 by Eugene Desnoes and Thomas Geddes. Originally soft drink manufacturers, they quickly expanded into brewing, creating iconic Jamaican beverages that are now loved globally.

How it is made

First brewed in 1920, Dragon Stout is crafted by Desnoes & Geddes in Kingston, Jamaica, using traditional brewing methods. It stands as a symbol of Jamaican strength and brewing expertise, celebrated for its unique recipe utilizing brown sugar and roasted barley.

From Kingston, Jamaica

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