Chamucos Blanco Tequila
Blanco

Chamucos Blanco Tequila

Chamucos375 ml40% ABV

Vibrant and authentic highland agave in every sip

An exceptionally smooth and vibrant ultra-premium blanco tequila that delivers a pure expression of highland agave. Its crisp palate is characterized by bright citrus, earthy minerals, and a warm wave of white pepper.

agavecitruspeppermineral
81/ 100
Good
Agave Matchmaker· read the review

Best enjoyed

Lightly chilled52-58F
Nosing glassCopita
Summer BBQ
Gifting
Weeknight
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Food pairings

Traditional
Baja fish tacos or shrimp ceviche with lime juice.
Vegetarian
Grilled asparagus with sea salt and squeeze of lemon.
Cheese
Fresh goat cheese or young Manchego.
Also good withTacos

A cocktail to make with it

Chamucos Paloma

  • 2 oz Chamucos Blanco Tequila
  • 0.5 oz Fresh lime juice
  • 4 oz Grapefruit soda
  • Pinch of sea salt

Rim a highball glass with salt and fill with ice. Add tequila and lime juice, top with grapefruit soda, and stir gently. Garnish with a grapefruit wedge.

Serve in a copita

The story behind it

The maker

Founded in 1992 by a movie director and a caricaturist, Chamucos was born out of a passion for high-quality, authentic Mexican tequila. The name refers to the mischievous dark entities of Mexican folklore, a playful theme reflected in the brand's unique hand-drawn packaging.

How it is made

Crafted at a historic family-owned distillery in the highlands of Jalisco, Chamucos uses traditional brick ovens and slow fermentation. The agave is harvested at peak maturity and distilled in small batches to capture the purest essence of the plant.

From Jalisco, Mexico

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