
Sweet, juicy orchard fruits with a crisp, refreshing finish
This light-bodied Riesling is incredibly refreshing, delivering a burst of sweet citrus and juicy orchard fruit notes on the palate. A crisp acidity balances the delicate sweetness, leading to a clean and lively finish.



Barefoot Cellars was founded in California in 1965 by Davis Bynum, who famously crushed grapes barefoot in his garage. The brand was later reimagined in 1986 by Michael Houlihan and Bonnie Harvey, who established its mission of making wine fun, approachable, and supportive of local communities.
Barefoot Riesling is crafted from select vineyards across California's sun-drenched valleys, where warm days and cool nights preserve the grape's natural acidity. The winemaking team focuses on cold fermentation in stainless steel tanks to retain the bright, aromatic fruit profile of the varietal.
From California, USA