Bacardi Gold Rum
Gold Rum

Bacardi Gold Rum

Bacardi50 ml40% ABV

The smooth, essential golden rum for a perfect Cuba Libre

A classic golden rum shaped by a proprietary blend of charcoals to ensure signature smoothness. It delivers light notes of vanilla, toasted almond, and sweet banana over a warm, oaky finish.

vanillaoakmolassesbanana
90/ 100
Outstanding
Beverage Testing Institute· read the review

Best enjoyed

Chilled45-52F
HighballHighball glass
Weeknight
Summer BBQ
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Food pairings

Traditional
Grilled chicken skewers with mango-habanero glaze
Vegetarian
Spiced sweet potato wedges or caramelized plantains
Cheese
Mild Colby Jack or young Cheddar
Also good withBBQTropical FruitCheese

A cocktail to make with it

Cuba Libre

  • 2 oz Bacardi Gold
  • 4 oz Cola
  • 2 Lime wedges

Squeeze lime wedges into a highball glass filled with ice, pour in the rum and cola, stir gently, and serve.

Serve in a highball glass

The story behind it

The maker

Founded in Santiago de Cuba in 1862 by Don Facundo Bacardí Massó, the family-owned company revolutionized the rum-making process by introducing purposeful charcoal filtration and purposeful oak aging. Today, the iconic bat logo represents a legacy of resilience and high-quality spirits production.

How it is made

This golden rum is crafted in Puerto Rico utilizing the original charcoal filtration and aging secrets developed by the Bacardi family. It undergoes aging in selected toasted American white oak barrels to achieve its mellow, approachable character.

From Puerto Rico

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