Allagash White
Witbier

Allagash White

Allagash20 Oz5.2% ABV

The benchmark American interpretation of a classic Belgian Witbier

This classic Belgian-style wheat beer is brewed with oats, malted wheat, and raw wheat for a hazy appearance and remarkably smooth mouthfeel. Gently spiced with coriander and Curaçao orange peel, it delivers a refreshing balance of citrus and spice.

corianderorangeyeastwheat

Best enjoyed

Well chilled38-45F
Pint glass
Summer BBQ
Brunch
Casual Dining
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Food pairings

Traditional
Steamed mussels in white wine garlic broth
Vegetarian
Fresh mixed green salad with citrus vinaigrette and goat cheese
Cheese
Tangy chèvre or fresh mozzarella
Also good withSaladSeafood

The story behind it

The maker

Allagash Brewing Company was founded by Rob Tod in Portland, Maine, in 1995. Originally starting with a single beer—Allagash White—the brewery has grown into a world-renowned leader in Belgian-inspired craft brewing, committed to quality, community, and environmental sustainability.

How it is made

Allagash White was first brewed in 1995 as an interpretation of a traditional Belgian Witbier, utilizing a historic brewing method with raw wheat. The brewery employs a unique house yeast strain that contributes fruity, phenolic esters essential to the style.

From Maine, USA

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