1911 Established Shandy Hard Cider
Shandy Cider

1911 Established Shandy Hard Cider

1911 Established16 Oz5.5% ABV

Crisp estate apples meet refreshing, zesty lemonade

This refreshing hard cider shandy blends the crisp tartness of estate-grown apples with a splash of classic lemonade flavor. It offers an incredibly clean, vibrant, and thirst-quenching profile that is perfect for warm weather enjoyment.

lemonapplecitruscrisp

Best enjoyed

Ice cold33-38F
Pint glass
Summer BBQ
Beach Day
Casual Gathering
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Food pairings

Traditional
Grilled chicken skewers or spicy buffalo wings
Vegetarian
Fresh summer salad with vinaigrette and walnuts
Cheese
Sharp White Cheddar or Monterey Jack
Also good withWingsCheddar

The story behind it

The maker

Founded in 1911 by Andrew Beak and George Skiff, the family-owned Beak & Skiff Apple Orchards has been growing premium apples for over a century in Lafayette, New York. In 2001, the family expanded their heritage by launching the 1911 Established brand, creating a lineup of premium craft hard ciders and spirits directly from their estate.

How it is made

Produced by Beak & Skiff Apple Orchards, this shandy is crafted from apples grown on a historic family-owned farm in upstate New York. The orchard utilizes an onsite cider house and modern fermentation facility to press and ferment fresh fruit daily.

From Lafayette, New York, USA