1911 Established Honeycrisp Hard Cider
Apple Cider

1911 Established Honeycrisp Hard Cider

1911 Established16 Oz6.9% ABV

Estate-grown Honeycrisp apples in a bright, refreshing cider

This premium hard cider is made from 100% estate-grown Honeycrisp apples, offering a bright and crisp profile with a naturally sweet apple flavor and a clean, refreshing finish. It strikes a beautiful balance between rich fruit sweetness and lively acidity, making it an incredibly sessionable choice.

applehoneycrisp

Best enjoyed

Well chilled38-45F
Pint glass
Summer BBQ
Casual Gathering
Autumn Picnic
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Food pairings

Traditional
Grilled pork chops with applesauce or roasted chicken
Vegetarian
Butternut squash ravioli with brown butter sage
Cheese
Sharp Cheddar or creamy Brie
Also good withSharp CheesePoultry

The story behind it

The maker

The Beak & Skiff family orchard was founded in 1911 by George Skiff and Andrew Beak in Lafayette, New York. To adapt to modern tastes, the family launched the 1911 Established brand to craft high-quality hard ciders, spirits, and wines from their historic apple harvests.

How it is made

Produced by 1911 Established on their historic Apple Hill campus in Upstate New York. The cidery controls the entire production process from blossom to can, utilizing fresh-pressed apples from their family-owned orchards.

From Lafayette, New York, USA

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