Wild Turkey American Honey Sting Liqueur
Liqueur

Wild Turkey American Honey Sting Liqueur

Wild Turkey50 ml35.5% ABV

Smooth clover honey meets the fiery bite of ghost pepper

An intense fusion of smooth liqueur and ghost pepper heat, combining sweet wild clover honey with a fiery kick. Bold bourbon undertones anchor the spice, delivering a uniquely balanced, sweet-and-spicy finish.

honeypepperbourboncaramel
85/ 100
Very good
Beverage Testing Institute· read the review

Best enjoyed

Ice cold33-38F
GlassShot glass
Tailgating
Party Shots
Casual Gathering
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Food pairings

Traditional
Spicy glazed chicken wings or barbecue ribs
Vegetarian
Jalapeño poppers or sweet chili glazed tofu
Cheese
Sharp Cheddar or Pepper Jack cheese
Also good withAged Cheese

A cocktail to make with it

Sting Lemonade

  • 1.5 oz American Honey Sting
  • 4.0 oz Fresh Lemonade
  • Lemon wheel for garnish

Fill a highball glass with ice, pour in the American Honey Sting and lemonade, stir gently, and garnish with a lemon wheel.

Serve in a shot glass

The story behind it

The maker

Wild Turkey was officially branded in 1940 after distillery executive Thomas McCarthy shared some warehouse samples on a wild turkey hunting trip. Decades later, legendary Master Distiller Jimmy Russell launched the original American Honey, creating the foundation for this modern, spicy evolution.

How it is made

Crafted at the historic Wild Turkey Distillery in Lawrenceburg, Kentucky, this expression infuses real ghost pepper with bourbon-based honey liqueur. Master Distiller Jimmy Russell's expertise ensures that the underlying premium bourbon character is never overshadowed by the heat.

From Kentucky, USA

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