Milbrandt Vineyards Merlot
Smooth Washington Merlot with rich plum and cocoa notes
This Washington State Merlot displays rich aromas of black cherry, dark plum, and warm baking spices on the nose. The medium-bodied palate is rounded and smooth, offering soft tannins and a subtle touch of cocoa on the finish.
Best enjoyed
Food pairings
The story behind it
Founded in 1997 by pioneering brothers Butch and Jerry Milbrandt, this estate helped put Washington State's Wahluke Slope on the global winemaking map. Renowned for its diverse microclimates and sustainable farming, the family-run winery showcases the bold, pure fruit character unique to the Pacific Northwest.
Milbrandt Vineyards was established in 1997 by brothers Butch and Jerry Milbrandt, who recognized the immense grape-growing potential of Washington State's Columbia Valley. By farming in the arid, gravelly soils of the Wahluke Slope and Ancient Lakes AVAs, their winery & vineyard operation consistently yields concentrated and structured fruit.
From Columbia Valley, Washington, USA
