The legendary Italian vermouth that defines the classic Martini
This premium dry vermouth features a delicate blend of dry white wine infused with aromatic botanicals and woods. It delivers a crisp, refreshing palate with elegant herbal notes that make it a crucial component in classic cocktail making.
Combine gin, dry vermouth, and bitters in a mixing glass filled with ice. Stir rapidly until ice-cold, then strain into a chilled coupe or martini glass and garnish.
Serve in a coupe
Founded in 1863 by Alessandro Martini, Luigi Rossi, and Teofilo Sola in Turin, Italy, the company pioneered the global export of Italian vermouth. Martini & Rossi became synonymous with classic Italian aperitivo culture, combining winemaking expertise with master herbalism.
Produced in the historic region of Pessione in Northern Italy, this vermouth has been crafted using a secret selection of botanicals since 1901. The brand utilizes local Moscato and Trebbiano wines as the canvas for their proprietary herbal infusion process.
From Piedmont, Italy
