Kahlua Dunkin Caramel Swirl Cream Liqueur
Cream Liqueur

Kahlua Dunkin Caramel Swirl Cream Liqueur

Kahlua50 ml16.5% ABV

Iconic Kahlua meets Dunkin sweet caramel swirl perfection

A delightful collaboration that brings together the rich, signature flavor of Dunkin' donuts caramel swirl with the velvety cream and rum-based notes of classic Kahlúa. Perfect for adding a sweet, coffee-shop twist to your home-pour cocktails or enjoying over ice.

caramelcoffeecreamrum
90/ 100
Outstanding
Beverage Testing Institute· read the review

Best enjoyed

Over ice
Rocks glass
Brunch
Dessert
Gifting
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Food pairings

Traditional
Vanilla bean ice cream affogato
Vegetarian
Warm cinnamon churros
Cheese
Mild, creamy Mascarpone dessert

A cocktail to make with it

Caramel Swirl Iced Coffee

  • 1.5 oz Kahlúa Dunkin Caramel Swirl
  • 4 oz Iced coffee
  • 1 oz Milk or cream

Fill a tall glass with ice. Pour in the iced coffee and Kahlúa Dunkin, then top with milk or cream. Stir gently and enjoy.

Serve in a rocks glass

The story behind it

The maker

Founded in 1936 in Veracruz, Mexico, Kahlúa was created by a team of friends who combined local coffee beans with quality rum. Dunkin' was founded in Quincy, Massachusetts in 1950, becoming one of the world's most beloved coffee and baked goods chains. This collaboration represents the meeting of two iconic beverage traditions.

How it is made

Kahlúa is produced in Mexico using 100% Arabica coffee beans and sugarcane rum, traditional ingredients deeply rooted in Veracruz. This limited-edition expression marries that iconic Mexican heritage with the legendary flavor profiles of American coffee institution Dunkin'.

From Mexico

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