Jim Beam Maple
Liqueur

Jim Beam Maple

Jim Beam750 ml35% ABV

Legendary Kentucky bourbon infused with rich, warm maple sweetness

This smooth liqueur infuses four-year-old Kentucky straight bourbon whiskey with a sweet, rich maple flavor. The result is a perfect balance of warm oak, sweet caramel, and velvety maple notes that deliver a satisfyingly rich finish.

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Best enjoyed

Over ice
Rocks glass
Autumn Season
Casual Sipping
Weeknight
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Food pairings

Traditional
Warm pecan pie or smoked barbecue pork ribs
Vegetarian
Glazed sweet potatoes or vanilla bean ice cream
Cheese
Aged Cheddar or creamy Blue cheese
Also good withDessertAged Cheese

A cocktail to make with it

Maple Old Fashioned

  • 2 oz Jim Beam Maple
  • 2 dashes Angostura bitters
  • Orange peel for garnish
  • 1 brandied cherry

Stir ingredients with ice in a mixing glass. Strain into a rocks glass over a single large ice cube. Garnish with orange peel and a brandied cherry.

Serve in a rocks glass

The story behind it

The maker

Founded in 1795 by Jacob Beam, Jim Beam is one of the world's most historic and celebrated bourbon brands, representing seven generations of family distilling legacy. Headquartered in Clermont, Kentucky, the family has guided the brand through Prohibition and economic shifts to remain an iconic staple of American whiskey production.

How it is made

Crafted by infusing legendary Kentucky straight bourbon whiskey with the natural, rich sweetness of maple. The distillation takes place at the historic Clermont distillery, where the Beam family has perfected their whiskey-making process over generations.

From Kentucky, USA

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