Copa De Oro Coffee Liqueur
Coffee Liqueur

Copa De Oro Coffee Liqueur

Copa De Oro750 ml21% ABV

Rich roasted coffee flavor made for classic cocktails

Copa De Oro Coffee Liqueur delivers a rich and deeply aromatic experience, combining roasted coffee notes with a sweet, syrup-like body. It is an excellent and accessible choice for elevating your favorite home cocktails, coffee drinks, or desserts.

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Best enjoyed

Room temperature64-70F
Rocks glass
Happy Hour
Dessert
Weeknight
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Food pairings

Traditional
Tiramisu or poured over vanilla bean ice cream
Vegetarian
Dark chocolate truffles or chocolate-covered espresso beans
Cheese
Aged Gouda or creamy Mascarpone
Also good withDark ChocolateDessert

Cocktails to make with it

White Russian

  • 2 oz Vodka
  • 1 oz Copa De Oro Coffee Liqueur
  • 1 oz Heavy cream

Fill a rocks glass with ice. Pour in the vodka and coffee liqueur, then float the heavy cream gently on top.

Serve in a rocks glass

Espresso Martini

  • 2 oz Vodka
  • 0.75 oz Copa De Oro Coffee Liqueur
  • 1 oz Freshly brewed espresso
  • 0.25 oz Simple syrup

Combine all ingredients in a cocktail shaker filled with ice. Shake vigorously until chilled and frothy, then strain into a chilled coupe glass.

The story behind it

The maker

Copa De Oro is a well-established name in value-driven liqueurs, designed to bring the classic taste of Mexican coffee culture to backbars worldwide. Known for its rich consistency and friendly price point, it has long been a favorite secret ingredient for home bartenders.

How it is made

Crafted to capture the essence of traditional Mexican coffee prep, this liqueur is blended using rich coffee extracts. The producer & craft lab utilizes a sweet cane spirit base to perfectly balance the bitter, dark-roasted coffee profiles.

From Mexico

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