Cavit Pinot Noir
Pinot Noir

Cavit Pinot Noir

Cavit187 ml12% ABV

Silky and smooth Italian Pinot Noir in a convenient single-serve

A silky smooth, medium-bodied red wine showcasing vibrant notes of red berries and cherries balanced by soft, supple tannins. Crafted in the cool-climate region of northern Italy, it offers a youthful purple hue and a pleasingly fresh finish.

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89/ 100
Very good
Beverage Testing Institute· read the review

Best enjoyed

Lightly chilled52-58F
Wine glassBurgundy glass
Weeknight
Casual Dining
Outdoor Picnic
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Food pairings

Traditional
Roasted duck breast or grilled salmon
Vegetarian
Wild mushroom risotto or herb-roasted root vegetables
Cheese
Mild Gruyère or young Fontina
Also good withSalmonMushroomsMild Cheese

The story behind it

The maker

Cavit was founded in 1950 as a consortium of associated grape growers in the Trentino region of Italy. Over the decades, it has grown to represent thousands of local family growers, pioneering quality-driven, sustainable viticulture across northern Italy.

How it is made

Produced by Cavit in Trentino, an alpine region in northern Italy renowned for cool-climate viticulture. The vineyards benefit from the cooling lake breezes and protective mountain ranges, which preserve the natural acidity and delicate aromatics of the Pinot Noir grape.

From Trentino, Italy

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