G4 Tequila Blanco 80-Proof
Pure estate agave crafted with rainwater and highland tradition
This exceptional highland blanco showcases the pure, unadulterated essence of estate-grown agave. A delicate balance of rainwater, spring water, and traditional brick-oven roasting creates a spirit of unmatched clarity and rustic complexity.
Pairs with
Citrus-cured shrimp ceviche or fresh oysters
Grilled zucchini tacos with fresh cilantro and lime
Tangy goat cheese or fresh cotija
Origin & serving
Jalisco, Mexico
Copita
Lightly chilled (52-58F)
The Camarena family has been cultivating agave in the highlands of Jalisco since 1937, representing four generations of legendary tequila production. Felipe Camarena founded El Pandillo in 2012, building an eco-friendly distillery designed to honor traditional methods while pioneering innovative, sustainable engineering.
Crafted at El Pandillo distillery in Jesús María, Jalisco, G4 is distilled using a unique combination of 50% harvested rainwater and 50% natural spring water. Master Distiller Felipe Camarena utilizes a custom-built mechanical stone crusher nicknamed Igor to gently extract juices from the cooked piñas.
