
The legendary overproof spirit of Jamaica
This legendary high-proof white rum is the ultimate expression of traditional Jamaican spirit, offering intense aromas of overripe tropical fruits and molasses. On the palate, it delivers a powerful yet surprisingly smooth experience dominated by bananas, citrus, and a grassy, dry finish.
Jamaican jerk chicken with rice and peas
Spicy roasted chickpea curry
Extra sharp mature cheddar
Kingston, Jamaica
Rocks glass
Room temperature (64-70F)
Founded in 1825 by John Wray in Kingston, Jamaica, the company grew significantly when his nephew Charles Ward joined the venture. Today, Wray & Nephew is the island's most iconic spirits producer, famous for crafting the world's top-selling overproof rum.
Produced at the historic Appleton Estate distillery & production estate, this rum represents the pinnacle of Jamaican pot still distillation techniques. It has been a cornerstone of Jamaican culture and social celebrations for generations.