
Bold estate reposado with a rich touch of oak
This premium reposado tequila is crafted from 100% Blue Weber agave and aged for at least two months in lightly charred, new American oak barrels. The result is a beautifully complex spirit featuring a golden hue and a harmonious balance of sweet agave, roasted spices, and delicate wood notes.
Grilled pork carnitas tacos with cilantro and lime
Roasted poblano peppers stuffed with black beans and corn
Aged Cotija or Manchego cheese
Jalisco, Mexico
Copita
Room temperature (64-70F)
Espolón was founded in 1998 by Master Distiller Cirilo Oropeza with the dream of creating a tequila of such high quality that it would be accessible to all. The brand pays homage to Mexican culture, art, and independence, featuring illustrations of the iconic rooster, Ramón, and skeletons celebrating revolutionary history on its labels.
Handcrafted at the acclaimed Destiladora San Nicolas in the Los Altos region of Jalisco, this tequila utilizes traditional methods combined with modern distillation techniques. The estate relies on underground well water and custom-designed autoclaves to slow-cook the rich highlands agave.