
The world's first clear, plant-based luxury cream liqueur
Wild Arbor is a pioneering, plant-based cream liqueur that pours completely clear while retaining a rich, velvety texture. It delivers the luxurious indulgence of a traditional dairy cream liqueur with notes of chocolate, vanilla, and caramel, all while being dairy-free and gluten-free.
Poured over fresh strawberries or alongside a chocolate soufflé.
With vegan chocolate truffles or dark chocolate bark.
Mild, creamy cheeses such as fresh Mascarpone.
Netherlands
Rocks glass
Over ice
Wild Arbor was founded with the vision of offering a premium, allergen-free cream liqueur that does not compromise on texture or flavor. Developed in Europe, it is crafted using natural ingredients to ensure a dairy-free, gluten-free, and vegan-friendly luxury spirit.
Created at a specialized craft lab in the Netherlands, this product represents a major innovation in dairy-free alternatives. The proprietary formula achieves the exact mouthfeel of heavy cream using purely plant-based ingredients while remaining transparent.