
Irish gunpowder gin infused with sun-ripened Brazilian pineapple
This exotic Irish gin is slowly distilled with gunpowder tea, botanicals, and the addition of vibrant Brazilian pineapple. It delivers a tropical twist on the classic gin profile, seamlessly blending sweet, sunny fruit with a refreshing core of juniper and spice.
Spicy Thai crab cakes or grilled coconut shrimp
Fresh summer rolls with mango-peanut dipping sauce
Mild goat cheese or fresh Mozzarella
Co. Leitrim, Ireland
Copa glass
Well chilled (38-45F)
The Shed Distillery was founded by PJ Rigney in 2014 in the remote town of Drumshanbo, County Leitrim. Rigney set out to create a sanctuary of experimentation, combining wild Irish botanicals with exotic ingredients discovered during his extensive global travels.
Handcrafted at The Shed Distillery in Drumshanbo, Ireland, this gin represents a creative marriage of Irish distilling tradition and global botanicals. Fresh Brazilian pineapples are vapor-infused alongside oriental berries, citrus fruits, and legendary gunpowder tea leaves in medieval copper pot stills.