Bailey's Chocolate
Real Belgian chocolate meets the world's favorite Irish cream
A decadent fusion of rich Belgian chocolate and classic Irish cream that delivers an incredibly smooth and indulgent drinking experience. Perfect for adding a luxurious chocolate twist to your favorite desserts or enjoying as a standalone treat.
Pairs with
Drizzled over vanilla bean ice cream or chocolate mousse
Paired with fresh strawberries or dark chocolate brownies
Mascarpone or mild cream cheese desserts
Origin & serving
Dublin, Ireland
Rocks glass
Over ice
Baileys was founded in Dublin in 1974, pioneering the very first Irish cream liqueur category. Today, it is managed by Diageo and remains the world's most popular cream liqueur, renowned for its consistent quality and innovative flavor combinations.
Crafted in Dublin, this expression blends award-winning Irish cream with real Belgian chocolate for a premier confectionery profile. The recipe balances fresh dairy cream, fine Irish whiskey, and rich cocoa notes in a proprietary emulsion process.
