
Double charcoal mellowed for exceptional smoothness
An exceptionally smooth Tennessee whiskey crafted using a unique double charcoal mellowing process. This extra step yields an incredibly soft palate featuring gentle oak notes, sweet vanilla, and a light rye spice finish.
Glazed pork ribs or smoked brisket
Barbecue pulled jackfruit or smoked gouda mac and cheese
Aged Cheddar or Smoked Gouda
Lynchburg, Tennessee, USA
Rocks glass
Room temperature (64-70F)
Founded by Jasper Newton Jack Daniel in 1866, the Jack Daniel Distillery was the first registered distillery in the United States. Located in Lynchburg, Tennessee, the brand continues to use the pure, iron-free cave spring water from Hollow Spring to craft its legendary Tennessee whiskeys.
Crafted at the historic Jack Daniel Distillery in Lynchburg, Tennessee, this expression undergoes a second charcoal mellowing after aging. This double-filtration through sugar maple charcoal distinguishes it from the classic Old No. 7.