
Charcoal-mellowed Tennessee whiskey with iconic vanilla and caramel notes
This iconic Tennessee whiskey offers a smooth, balanced character with sweet aromas of caramel, vanilla, and butterscotch. Its signature mellow taste is achieved through a charcoal-mellowing process that delivers a highly approachable and classic profile.
Barbecue pulled pork or smoked ribs
Glazed pecans and dark chocolate-covered espresso beans
Aged Cheddar or smoked Gouda
Tennessee, USA
Rocks glass
Room temperature (64-70F)
Founded in 1866 by Jasper Newton 'Jack' Daniel, the Jack Daniel Distillery was the first registered distillery in the United States. Located in Lynchburg, Tennessee, the brand continues to use the pure, iron-free cave spring water from Cave Spring Hollow to craft its world-famous whiskey.
Crafted at the historic Jack Daniel Distillery in Lynchburg, Tennessee, this whiskey is charcoal-mellowed drop by drop through ten feet of sugar maple charcoal. It is then matured in handcrafted white oak barrels constructed by the distillery itself.