Aberlour 12 Year Old Double Cask
Speyside single malt rich in sherry and toasted oak
This exceptional single malt Scotch whisky is matured in a combination of traditional oak and seasoned sherry casks. The result is a smooth, complex dram that beautifully balances rich fruit and sweet spice flavors.
Pairs with
Roasted duck breast with a plum reduction
Dark chocolate fondue with fresh figs and pecans
Aged Cheddar or mature Gouda
Origin & serving
Speyside, Scotland
Glencairn glass
Room temperature (64-70F)
Founded by James Fleming in 1879, Aberlour was built on a site steeped in ancient history where St. Drostan used to baptize converts with local spring water. Fleming's passion for craft and community guided the distillery's rise as a premier Speyside malt producer.
Deep in the heart of Speyside, the Aberlour distillery has been harnessing the soft spring water of nearby Ben Rinnes since its founding. The hallmark double cask maturation process utilizes finest Oloroso sherry butts alongside charred American oak barrels to impart deep complexity.
