
Pure Indian cane juice rum aged eight years in oak
This premium aged rum is distilled from pure cane juice and matured for eight years in American oak barrels in India. On the palate, it delivers a harmonious balance of candied fruits, soft spices, and deep oak structure with a highly sophisticated finish.
Slow-cooked pork belly with caramelized apples
Dark chocolate torte with flaked sea salt
Aged Gouda or extra sharp Cheddar
Punjab, India
Snifter
Room temperature (64-70F)
Camikara was created by Piccadily Distilleries, an independent Indian craft producer renowned for its climate-accelerated aging programs. Their name translates to 'liquid gold,' celebrating the historic agricultural heritage of sugarcane cultivation in India.
Distilled in India by Piccadily Distilleries, Camikara represents a revival of traditional pure cane juice distilling. It is aged for eight long years in the extreme climate of Northern India, accelerating its wood interaction and flavor development.