
A majestic port-finished rye perfect for cold winter nights
This highly anticipated annual release finishes High West's signature Rendezvous Rye in French oak port barrels. The result is a magnificent marriage of spicy rye complexity with rich, jammy dark fruit sweetness.
Slow-roasted venison or dark chocolate bread pudding
Roasted pecans, dark chocolate truffles, and dried figs
Aged Stilton or sharp blue cheese
Park City, Utah, USA
Glencairn glass
Room temperature (64-70F)
High West was founded in 2006 by David and Jane Perkins in Park City, Utah, becoming the state's first legal distillery since 1896. Their vision was to celebrate the heritage of the Old West while pushing boundaries in whiskey blending and cask finishing.
Crafted high in the Wasatch Mountains, this expression is built upon a base of straight rye whiskeys. The finishing period in French oak port casks imbues the spirit with an incredibly festive, dessert-like character.