
Authentic American Trappist pilsner with crisp noble hops
An authentic Trappist-style German Pilsner brewed in Massachusetts, combining light malt sweetness with classic noble hop character. It delivers a remarkably clean, crisp profile featuring subtle citrus elements and a dry, refreshing finish.
Grilled German bratwurst with sauerkraut
Light vegetable tempura or soft pretzels with mustard
Sharp white cheddar or young Gouda
Massachusetts, USA
Pilsner glass
Well chilled (38-45F)
Founded in 2013 at St. Joseph's Abbey, Spencer Brewery was the first certified Trappist brewery outside of Europe. The monks combined traditional monastic brewing techniques with modern American craft sensibilities to create a unique portfolio of authentic ales and lagers.
Brewed by the monks of St. Joseph's Abbey in Spencer, Massachusetts, this beer represents a rare American entry into the global Trappist brewing tradition. Spencer's brewhouse was designed to craft high-quality, monastery-brewed beers that support the monks' self-sufficient lifestyle.