
Bright Australian white wine bursting with sun-drenched citrus
This vibrant white sangria delivers a delightful blend of premium white wine infused with bright citrus and sweet peach aromas. It is a wonderfully refreshing, easy-drinking option that is perfect for casual entertaining and warm-weather gatherings.
Spicy fish tacos or grilled shrimp skewers
Summer fruit salad or spicy vegetable empanadas
Mild goat cheese or young Manchego
South Eastern Australia
Wine glass
Ice cold (33-38F)
Founded in 2001 by the Casella family in Yenda, New South Wales, Yellow Tail was created with the goal of making great, approachable wine that everyone can enjoy. By focusing on flavor over pretense, this family-run winery quickly grew to become one of the most recognized and beloved wine brands in the world.
Crafted in the Riverina region of Australia, this modern twist on a Spanish classic showcases a masterful blend of local white grapes. The winemaking team infuses the base wine with natural, sun-ripened citrus and exotic fruit extracts to ensure consistent, crowd-pleasing quality.