Yellow Tail Sangria
A splash of sweet citrus in a vibrant Australian blend
This vibrant Sangria combines premium red wine with a splash of sweet, sun-ripened citrus and orange peel extract. Delivering a soft mouthfeel and a crisp, refreshing finish, it is the ultimate crowd-pleasing option for warm-weather entertaining.
Pairs with
Spanish tapas, garlic shrimp, or paella
Spicy vegetable quesadillas or fresh fruit platters
Mild Manchego or young Gouda
Origin & serving
South Eastern Australia, Australia
Wine glass
Chilled (45-52F)
Founded in 2001 by the Casella family in New South Wales, Australia, Yellow Tail was created with the goal of making great wine approachable and easy to enjoy for everyone. By focusing on fruit-forward flavors and simple, recognizable packaging, it quickly became one of the world's most successful and popular wine exports.
Crafted in Yenda, Australia, this wine is designed to bring a modern Australian twist to the traditional Spanish punch. The winemakers blend local red varietals with natural citrus extracts to ensure a consistently bright, vibrant profile in every bottle.
