
Bob Dylan co-created whiskey finished in toasted oak barrels
A unique blend of three different whiskeys aged in new oak and finished in toasted oak cigar barrels. This innovative process delivers a robust profile balancing rich caramel sweetness with a deep, peppery oak structure.
Smoked beef brisket or maple-glazed pork belly
Pecan pie or dark chocolate truffles
Aged Gouda or smoked Cheddar
Tennessee, USA
Rocks glass
Room temperature (64-70F)
Heaven's Door was co-founded by legendary artist and musician Bob Dylan in 2018 in collaboration with spirits entrepreneurs. The bottle artwork showcases Dylan's distinctive hand-welded iron gates created in his studio, Black Buffalo Ironworks.
This whiskey is finished in hand-toasted, new American oak barrels for an additional period of time. This secondary aging in custom cooperage imparts unique toasted wood sugars and complex caramel notes.