
Bold American rye whiskey cut with pure Rocky Mountain water
Tincup Straight Rye Whiskey is an American rye crafted to honor the historic mining town of Tin Cup, Colorado. It offers a smooth and bold character with a classic spice-forward profile that stands up beautifully when mixed or enjoyed neat.
Slow-smoked beef brisket or grilled venison
Roasted pecan and wild mushroom tart
Aged sharp Cheddar or smoked Gouda
Indiana and Colorado, USA
Rocks glass
Room temperature (64-70F)
Tincup was founded by Jess Graber in Colorado, who set out to create an American whiskey inspired by the state's rugged mining history. The brand pays tribute to the pioneer spirit of the late 19th-century miners who drank their whiskey from tin cups.
Distilled in Indiana using a classic high-rye mash bill, this whiskey is cut with pure Rocky Mountain water in Colorado. It is packaged in a rugged, hexagonal glass bottle reminiscent of historic miner flasks and topped with a signature metal cup.