G4 Tequila De Madera Blanco 90-Proof
Wood-fermented 90-proof highland blanco of unmatched complexity
Crafted using water from pure rainwater and a natural spring, this high-proof blanco is fermented in new wood vats for unmatched depth. It delivers a vibrant explosion of cooked agave and pepper, framed by a soft, mineral-rich finish.
Pairs with
Grilled octopus with citrus glaze and chimichurri
Roasted poblano pepper stuffed with corn and cotija cheese
Aged Manchego or fresh Queso Fresco with lime zest
Origin & serving
Jalisco, Mexico
Copita
Room temperature (64-70F)
The Camarena family has been crafting tequila in Jalisco since 1937, representing four generations of artisanal heritage. Felipe Camarena built El Pandillo with custom-engineered stone ovens and a proprietary shredder to maximize purity, establishing G4 as a pinnacle of traditional, additive-free tequila.
Produced at El Pandillo distillery in Jesús María, Jalisco, this exceptional tequila is fermented in deep wood vats rather than steel. Master Distiller Felipe Camarena utilizes a unique blend of spring and rainwater to highlight the true character of Highland agave.
