
The pioneering crisp and refreshing gluten free pilsner
A pioneering gluten-free pilsner-style beer brewed from sorghum and rice rather than barley. It pours a brilliant golden color with a crisp, refreshing profile featuring subtle notes of green apple and a smooth maltiness.
Grilled chicken breast or light seafood dishes
Fresh summer salad with vinaigrette or gluten-free pasta primvera
Mild Goat Cheese or young Monterey Jack
Milwaukee, Wisconsin, USA
Pint glass
Well chilled (38-45F)
Founded in 1987 by brothers Russ and Jim Klisch in Milwaukee's Riverwest neighborhood, Lakefront Brewery has been a pioneer in the craft beer industry. They are famously known for their innovative spirit, environmental sustainability, and hosting one of the most popular and energetic brewery tours in the United States.
Lakefront Brewery in Milwaukee, Wisconsin, was the first brewery in the nation to receive federal approval to brew a gluten-free beer. Brewed entirely without barley, New Grist represents a landmark achievement in alternative grain brewing.