
A juicy and haze-filled escape in every sip
A citrus-forward and hazy New England style IPA bursting with vibrant hop character. It delivers a smooth, juicy mouthfeel with a pleasantly soft bitterness on the finish.
Spicy buffalo wings or a jalapeño pepper jack burger
Spicy Thai green curry with tofu
Sharp Vermont white cheddar
Westminster, Maryland, USA
Tulip glass
Chilled (45-52F)
Wack Brewing was established with a focus on producing highly drinkable, hop-forward ales. By combining traditional brewing methods with modern experimental dry-hopping, they have created a cult-favorite lineup of hazy beers.
Crafted in Maryland, this brew represents the modern wave of East Coast India Pale Ales. The brewery employs intensive dry-hopping techniques in the brewhouse to lock in fresh, volatile essential oils from select hop varieties.